217 Shiloh St
2901 Sarah Street
1458 Riverside Dr
944 Greensburg Pike
5185 Brownsville Rd
4509 Liberty Ave
Cedars Shrimp Cocktail
freshly shucked clams or oysters
$16.95 |
Jumbo Crabmeat Cocktail
$15.25 |
Alaskan King Crab Legs
Spicy South-western Shrimp
$14.95 |
Cedars Crab Cakes
$14.95 |
Clams Casino
$10.95 |
Mile High Mushrooms
$9.95 |
New England Clam Chowder
shucked clams finished in cream with celery, onions, potatoes and bacon
$6.95 |
Red Onion And Scallion Gratinee
onion soup baked golden brown with a blend of swiss, gruyere and mozzarella cheeses
$6.25 |
Sherried Lobster Bisque
delicately flavored, rich and creamy
$8.25 |
Caesar Salad
crisp romaine lettuce tossed with parmesan cheese in a creamy garlic dressing topped with homemade garlic croutons
$8.50 |
Beefsteak Tomato And Red Onion Salad
with gorgonzola cheese, drizzled with balsamic vinaigrette
$8.50 |
Cedars Tollgate Salad
crisp field greens, cucumber, red and yellow tomato, olives, red onion, chopped seasonal vegetables, artichokes, hearts of palm and crumbled gorgonzola cheese with choice of dressing
$8.75 |
Cedars House Salad
crisp garden greens with cucumbers, red onion and tomato, choice of dressing
$6.95 |
We Proudly Serve Hand Selected Angus Beef Specially Seasoned With Our Own Blend Of Herbs And Spices.we Will Broil, Steam Or Blacken Cajun Style Any Fish Entree All Entrees Are Served With The Freshest Seasonal Vegetables Price: $3.00 Plate Charge For All Split Entree Items
King Cut Filet
oversized center cut filet mignon served with demi glace and bearnaise sauce
$40.00 |
Queen Cut Filet
center cut filet mignon served with demi glace and bearnaise sauce
$32.00 |
New York Steak
jack daniels bbq with shaved onions
Add |
$2.95 |
For The True Steak Lover
hand selected kansas city bone-in sirloin, broiled with herb butter served over roasted garlic & cheddar mashed potatoes
With Crabmeat |
$10.00 |
With Gorgonzola Cheese |
$6.00 |
35 |
Prime Rib
slowly roasted in its natural juices
$37.95 | |
Single Cut |
$27.95 |
Cedars Cut |
$32.95 |
Porterhouse
the best of both worlds perfectly broiled
$37.95 |
Boneless Ribeye Steak
$34.95 |
Veal Chop Valdostana
stuffed with spinach, mozzarella, prosciutto and basil, pan-seared served with roasted red pepper coulis and angel hair pasta
$32.95 |
Three Double Cut Frenched Lamb Chops
grilled to perfection, served with mint jelly
$31.95 |
Semi-boneless Roasted Chicken
tangerine glazed with fresh herbs, served with fried sweet potatoes
$18.95 |
Country Style Pork Chops
two single bone, center-cut pork chops, pan-seared and finished in the oven, served with mashed potatoes, vegetables of the day and a rich pork gravy
$19.95 |
Swordfish Steak
center cut new england swordfish served with a lemon herb butter
$23.95 |
Fillet Of Salmon
salmon from the icy waters of the north atlantic, served with bearnaise sauce
$20.95 |
Oven Roasted Sea Scallops
native sea scallops served over sauteed spinach and finished with a sherry cream
$23.95 |
Baked Stuffed Shrimp
shrimp baked to perfection with our famous crabmeat and cracker stuffing served with lemon
$26.95 |
Baked Stuffed Scrod
new england scrod baked with crabmeat stuffing served with a delicate wine sauce, laced with truffles, scallops, shrimp and lobster
$28.95 |
Fresh Catch Of The Day
oven baked or steamed with our chefs selection of herbs and spices
Market Price |
Surf And Turf
the finest from the sea and land. a small center cut filet mignon and a cold water lobster tail with bearnaise sauce and drawn butter
Market Price |
Live Cold Water Lobster
a lobster from the east coast, baked, steamed, broiled or stuffed
Market Price |
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Additional Charge For Crabmeat Stuffing |
$10.00 |
Baked Potato
$4.00 |
Mashed Potatoes
with roasted garlic or cheddar cheese
$4.00 |
Roasted Sweet Potato
$4.00 |
Au Gratin Potatoes
$4.00 |
Steak Fries
$4.00 |
Herbed Rice
$4.00 |
Shaved Onions
$4.00 |
Asparagus
$4.00 |
Mushrooms & Onions
$4.00 |
Creamed Spinach
$4.00 |
Mushroom Sauce
$4.00 |
Hollandaise Sauce
$4.00 |
Bearnaise Sauce
$5.00 |
Assorted Ice Cream
$6.00 |
Key Lime Pie
tangy, light and delicious
$8.00 |
New York Style Cheesecake
served with marinated fresh strawberries
$8.00 |
Fruit Fiesta
a medley of fresh fruit served in an almond shell with white chocolate mousse and a combination of sauces
$8.00 |
Creme Brulee
french vanilla bean custard with caramelized sugar
$8.00 |
Midnight Moonlight
dark chocolate cake layered with white chocolate mousse, enrobed in chocolate
$8.00 |
Pastry Chef's Special Of The Day
$9.00 |